Description: Fried calamari served with a tomato sarza criolla.
Description: Taste them all! Chicken tamale, papa a la huancaina, two empanadas, and chicharron de pollo.
Description: A portion of two with a choice of: Beef or Chicken Cubed steak or chicken breast sautéed with minced onions, green onions, raisin, olive and a sliced hardboiled egg. Spinach/Mozzarella Seasoned sautéed spinach with minced onions, and mozzarella cheese.
Chicken $14.95 | Shrimp $16.95
Description: A potato layered cake infused with a yellow chili sauce layered with shrimp or chicken salad topped with huancaina sauce.
Potato $12.95 | Yucca 13.95
Description: Our spicy yellow chili ricotta cheese sauce topped with an olive, and a slice of a hard boiled egg. Served over boiled potatoes or fried yucca.
Description: Mama’s chicken tamale served with sarza criolla.
Description: Sashimi style cut halibut or Mixed Seafood marinated in a spicy lime/garlic juice with sliced red onion and cilantro. Garnished with potato, sweet potato and cancha. Choose one: Halibut, Mix-seafood, Shrimp
CHICHARRON DE POLLO
Description: Chicken thigh meat marinated in a red chili garlic sauce, deep fried. Served with fried yucca and sarza criolla.
AJI DE GALLINA
Description: Shredded chicken breast in a yellow chili cream stew topped with a slice of hardboiled egg, olive served over potatoes and rice.
AJIACO DE MARISCOS
Description: Seafood simmered in a spicy garlic chili sauce with cubed potatoes and cilantro. Served with rice.
CHICKEN INKA SPECIAL
Description: Chicken breast, minced onions, peas, carrots and french fries simmered in a yellow chili/garlic sauce. Served with rice.
Description: Lamb stew with minced onions, cilantro, garlic and Inkawine. Served w/beans, rice, and sarza criolla.
ARROZ CON POLLO
Description: Cilantro chicken stew served with cilantro-infused rice, simmered peas, and carrots. Served with cilantro rice and sarza criolla.
JALEA (No substitutions for this dish)
Full $36.00 | Individual $29.00
Description: Share a meal! Lightly floured Peruvian Mahi-Mahi, shrimp and calamari; deep fried and topped with a tomato sarza criolla. Served with yucca, potatoes and topped with cancha.
CAMARON AL AJO
Description: Shrimp sautéed in a tangy garlic lime suace served with rice and salad.
Description: Inka Boullabaisse. Mixed seafood prepared with onions, tomatoes, cilantro cubed potatoes and Inkawine in a spicy broth. Served with rice.
Description: Thin-cut Tenderloin, pan seared topped with sautéed onions, tomatoes, cilantro and garlic sauce. Served with rice.
Description: Pan fried halibut topped with sautéed chopped shrimp and calamari in a spicy garlic yellow chili sauce. Served with rice.
ARROZ CON MARISCOS
Description: Peruvian Paella. Seafood sautéed in fresh garlic, pan fried with our cilantro infused rice. Served with sarza criolla.
CHAUFA COMBINADO (upgrade to tenderloin $6)
Description: Peruvian fried rice sautéed w/beef, chicken, shrimp, peas, carrots, scrambled eggs, ginger, black bean sauce, red bell peppers, and green onions.
Shrimp $23.50 | Chicken $19.95
Description: Spicy garlic cream sauce mixed with pasta, topped with cilantro and parmesan cheese.
Description: Pan-seared tenderloin served with plantains, fried egg, a mixture of rice, beans, and Peruvian yellow chilis.
Chicken $18.95 | Tenderloin $28.00
Description: Spicy cilantro garlic sauce with peas, carrots, and boiled potatoes. Served with rice.
Description: Halibut simmered in a spicy yellow chili sauce, prepared with minced onions, yucca, and cilantro. Served with rice.